Embark on a Culinary Career at Ocean 12

At Ocean 12, we don’t just offer jobs—we offer pathways to culinary aspirations, opportunities to excel in a vibrant atmosphere, and the chance to be part of a legacy of excellence. Our doors are open to passionate individuals who are eager to craft unforgettable experiences for our guests and grow with a team that values innovation, artistry, and impeccable service.

Why Join Our Team? Nestled in the prestigious enclave of River Oaks, Ocean 12 is more than an upscale seafood and steakhouse—it’s a statement of fine living and a testament to the limitless possibilities of haute cuisine. As a part of our team, you’ll:

  • Engage with a diverse clientele who appreciate the finer things in life.
  • Work alongside culinary virtuosos like Chef Erick Anaya, who infuse every dish with passion and flavor.
  • Thrive in an environment that encourages creativity, values your contributions, and respects tradition while embracing the future.
  • Enjoy opportunities for professional growth, continuous learning, and career advancement.

We’re Looking for Stars Are you a seasoned professional seeking your next challenge? A budding talent ready to bloom? Ocean 12 seeks individuals for a variety of roles:

  • Front of House: Be the face of Ocean 12, where first impressions are everything.
  • Culinary Team: Join the ranks behind the scenes, where every ingredient is a note in our symphony of flavors.
  • Support Staff: Every role is crucial, from ensuring our dishes shine to providing guests with a seamless experience.

Your Journey Awaits If you’re ready to take the next step in your career with a team that’s as dedicated to excellence as you are, we invite you to apply. Share your passion, bring your expertise, and let’s create culinary magic together. Apply now and craft your future at Ocean 12—where every shift is a show, and you’re the star.

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